Here, attendees paint rocks for our (temporary) labyrinth, to be built on World Labyrinth Day (May 4, 2013)
Attendees enjoy a meal together
Students (Heidi, Lindsey, Katelyn) enjoy St.James cake, made by the Spanish Club.
St.James cake has the cross of St.James in the center and is traditionally eaten on El Camino.
Katelyn '16 presents our speakers, Camille Baughman and AscunciĆ³n Arnedo, with a token of appreciation.
Thank you to all who attended and supported the event, including: the Spanish Club, the Diversity Team, Rebecca Hammell (Associate Dean of Students), Paul Miller (International Student Director), Marybeth Famulare (Director Alumnae/i Relations Office) and SAGE Dining, who provided our wonderful meal.
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